In this recipe I want to share a delicious homemade no machine ice cream recipe with a snickers kick!
2 C Heavy Whipping Cream
1 (14 oz) can Sweetened Condensed Milk
1 t Vanilla 6 (1.86 oz bars)
Snicker Bars (chopped into chunks)
Knife (to chop snickers bars)
In a large bowl add in your heavy whipping cream and beat until stiff peaks form.
In another small bowl, add in your sweetened condensed milk and add in your vanilla and mix together with spatula or whisk until the two are combined.
This step could be done at any point even at the very beginning, of course that would leave plenty of snacks on the table while your preparing!
Slowly add in the sweetened condensed mixture to your whipping cream and gentle fold in with a rubber spatula until everything is incorporated, add in your chopped snickers and fold in gently together.
Pour you mixture into a freezer safe container with an airtight lid. Freeze mixture for at least 6 hours or overnight for best results.
Step 7: Serve & Enjoy!